How to Make Molten Chocolate Cake 720p
SAVEUR associate food editor Ben Mims has a simple technique for ensuring that molten chocolate cakes have extra-delicious oozy centers: he bakes a sweet, rich chocolate truffle right into the center of each.
For more tips and recipes, visit saveur.com. Have a question? Email the askthetestkitchen@saveur.com.
Directed by Alex Lisowski, alexlisowski.com. Edited by Laura Tomaselli, http://cargocollective.com/lauratomaselli.
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